The World Butchers’ Challenge, widely regarded as the ‘Olympics of Butchery’, will now take place on September 2-3, 2022 at Golden 1 Center.
16 teams from across the globe will be competing for the Friedr. Dick Golden Knife Trophy and will have three hours to transform a side of beef, a side of pork, a whole lamb and five chickens into a themed display of value-added cuts.
For more information on the competition, visit worldbutcherschallenge.com or reach out to [email protected].
World Champion Butcher Apprentice Competition: 8:30 AM – 11:00 AM
World Champion Young Butcher Competition: 2:30 PM – 5:00 PM