World Butchers’ Challenge
The World Butchers’ Challenge, widely regarded as the ‘Olympics of Butchery’, will now take place on September 2-3, 2022 at Golden 1 Center.
16 teams from across the globe will be competing for the Friedr. Dick Golden Knife Trophy and will have three hours to transform a side of beef, a side of pork, a whole lamb and five chickens into a themed display of value-added cuts.
For more information on the competition, visit worldbutcherschallenge.com or reach out to email@example.com.
- Friday, September 2, 2022 Fri, September 2, 2022 \TBA
- Saturday, September 3, 2022 Sat, September 3, 2022 \TBA
Health & Safety Protocols